Title: Distillation Operation Author: Henry Z. Kister ISBN: 007034910X / 9780070349100 Format: Hard Cover Pages: 752 Publisher: McGraw-Hill Year: 1990 Availability: 45-60 days
Description
Contents
Discussing distillation, this book gives readers guidelines for operation, troubleshooting and control. It offers a compendium of Do's and Don'ts, good practices, and guidelines for trouble-free design; operation and troubleshooting for inlets and outlets; avoiding tray damage; installation; commissioning and startup techniques; and more.
Essential for Chemical Engineers
I've been using Henry Kister's books since long time. Started as a master student and now at work. Every time I used it I ended up with a solution or at least hints for my problems. Distillation Operation is an essential book if you consider work on distillation and/or absorption. It is essential because provides knowledge based on experience in operation, points out on common operational and design mistakes and help troubleshooting. Book's structure is very easy to follow and has got a wide range of references and good real examples. If you look for more fundamental design rules I'd recommend combine this one with Henry's Distillation Design.
Good reference
I found this a very good reference on distillation, and a worthwhile resource on the PE exam. It however, as expected, assumes you understand interphase mass transfer and distillation theory.
A must for people in any phase of distillation field
This is the more complete book on practical aspects of distillation and absorption. From design (together with the companion book Distillation Design) to startup and troubleshoot. The last subject is also covered by other books, relating to the subject himself, but on distillation and absorption columns this is the only book not out-of-print; note that it covers also mechanical aspects usually fund only on Best Prectices by Engineering and Contracting Company.
Preface
Acknowledgements
Chapter 1 : Distillation Troubleshooting Chapter 2 : Reflux and Intermediate Feed Inlets for Tray Columns Chapter 3 : Reflux and Intermediate Feed Distribution and Liquid Redistribution in Packed Towers Chapter 4 : Bottom Section and Column Outlets Chapter 5 : Gravity Lines and Instrument, and Access Connections Chapter 6 : Tray and Downcomer Layout Chapter 7 : Mechanical Requirements for Trays Chapter 8 : Internals Unique to Packed Towers Chapter 9 : Distillation Overpressure Relief Chapter 10 : Column Assembly and Preparation for Commissioning Chapter 11 : Column Commissioning Chapter 12 : Column Startup and Shutdown Chapter 13 : Operation Difficulties Chapter 14 : Column Field Testing: Flooding, Foaming, Efficiency, and Troubleshooting Chapter 15 : Reboilers and Condensers Operation and Troubleshooting Chapter 16 : Basic Distillation Control Philosophy Chapter 17 : Reboiler, Condenser, and Pressure Controls Chapter 18 : Temperature and Composition Control Chapter 19 : Miscellaneous Column Controls Chapter 20 : Columns That Did Not Work : Case Histories
Appendix A : Useful Conversions
Appendix B : Revised Equations for Constructing Startup Stability Diagrams
Index