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The Certified Six Sigma Black Belt Handbook, 3rd Edition, (With CD-ROM)

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Title: The Certified Six Sigma Black Belt Handbook, 3rd Edition, (With CD-ROM)
Author: Donald W. Benbow, T.M. Kubiak
ISBN: 8174890521 / 9788174890528
Format: Hard Cover + CD Rom
Pages: 946
Publisher: ASQ/Infotech
Year: 2017
Availability: In Stock
Special Indian Edition Priced at Rs.1895/-. FREE Shipping within India. Delivery : Within 2 to 4 working days.
     
 
  • Description
  • Contents

The best Six Sigma black belt handbook has been fully revised, updated, and expanded!

This third edition has been updated to reflect the most recent ASQ Six Sigma Black Belt Body of Knowledge (BOK), released in 2015. Among the many additions are: more exercises, particularly to address the more difficult concepts; new tables and figures to clarify concepts; new content between the DMAIC parts of the book (that is, Parts IV–VII) to help smooth the transition between phases and to better relate the underlying concepts of the DMAIC methodology; and more content that ensures that the black belt is fully trained in concepts taught to the green belt.

The primary audience for this work is the individual who plans to prepare to sit for the Six Sigma black belt certification examination. A secondary audience for the handbook is the quality and Six Sigma professional who would like a relevant Six Sigma reference book.

The accompanying CD contains 180 supplementary problems covering each chapter and a 150-question simulated exam that has problems distributed among chapters per the scheme published in the BOK. New to this edition, the problems are now fully worked so that readers can more readily follow the problem-solving process.

List of Figures and Tables
Preface to the Third Edition
Preface to the Second Edition
Preface to the First Edition
Acknowledgments

Part I : Organization-Wide Planning and Deployment
Chapter 1 :
Organization-Wide Considerations
Chapter 2 : Leadership

Part II : Organizational Process Management and Measures
Chapter 3 :
Impact on Stakeholders
Chapter 4 : Benchmarking
Chapter 5 : Business Measures

Part III : Team Management
Chapter 6 :
Team Formation
Chapter 7 : Team Facilitation
Chapter 8 : Team Dynamics
Chapter 9 : Team Training

Part IV : Define
Chapter 10 :
Voice of the Customer
Chapter 11 : Business Case and Project Charter
Chapter 12 : Project Management (PM) Tools
Chapter 13 : Analytical Tools

Part V : Measure
Chapter 14 :
Process Characteristics
Chapter 15 : Data Collection
Chapter 16 : Measurement Systems
Chapter 17 : Basic Statistics
Chapter 18 : Probability
Chapter 19 : Process Capability

Part VI : Analyze
Chapter 20 :
Measuring and Modeling Relationships between Variables
Chapter 21 : Hypothesis Testing
Chapter 22 : Failure Mode and Effects Analysis (FMEA)
Chapter 23 : Additional Analysis Methods

Part VII : Improve
Chapter 24 :
Design of Experiments (DOE)
Chapter 25 : Lean Methods
Chapter 26 : Implementation

Part VIII : Control
Chapter 27 :
Statistical Process Control
Chapter 28 : Other Controls
Chapter 29 : Maintain Controls
Chapter 30 : Sustain Improvements

Part IX : Design for Six Sigma (DFSS) Framework and Methodologies
Chapter 31 :
Common DFSS Methodologies
Chapter 32 : Design for X (DFX)
Chapter 33 : Robust Designs
Chapter 34 : Retained Knowledge

Part X : Appendices
Appendix 1 : ASQ Code of Ethics (May 2005)
Appendix 2A : ASQ Six Sigma Black Belt Certification Body of Knowledge (2015)
Appendix 2B : ASQ Six Sigma Black Belt Certification Body of Knowledge (2007)
Appendix 2C : ASQ Six Sigma Black Belt Certification Body of Knowledge (2001)
Appendix 3 : Control Chart Combinations for Measurement Data
Appendix 4 : Control Chart Constants
Appendix 5 : Constants for A7, B7, and B8
Appendix 6 : Factors for Estimating Sigma x
Appendix 7 : Control Charts Count Data
Appendix 8 : Binomial Distribution Table
Appendix 9 : Cumulative Binomial Distribution Table
Appendix 10 : Poisson Distribution Table
Appendix 11 : Cumulative Poisson Distribution Table
Appendix 12 : Standard Normal Distribution Table
Appendix 13 : Cumulative Standard Normal Distribution Table
Appendix 14 : t-Distribution Table
Appendix 15 : Chi-Square Distribution Table
Appendix 16 : F(0.99) Distribution Table
Appendix 17 : F(0.975) Distribution Table
Appendix 18 : F(0.95) Distribution Table
Appendix 19 : F(0.90) Distribution Table
Appendix 20 : F(0.10) Distribution Table
Appendix 21 : F(0.05) Distribution Table
Appendix 22 : F(0.025) Distribution Table
Appendix 23 : F(0.01) Distribution Table
Appendix 24 : Median Ranks Table
Appendix 25 : Normal Scores Table
Appendix 26 : Factors for One-Sided Tolerance Limits
Appendix 27 : Factors for Two-Sided Tolerance Limits
Appendix 28 : Equivalent Sigma Levels, Percent Defective, adn ppm
Appendix 29 : Critical Values for the Mann-Whitney Test Table (One-Tail, Alpha=0.05)
Appendix 30 : Critical Values for the Mann-Whitney Test Table (One-Tail, Alpha=0.01)
Appendix 31 : Critical Values for the Mann-Whitney Test Table (Two-Tail, Alpha=0.025)
Appendix 32 : Critical Values for the Mann-Whitney Test Table (Two-Tail, Alpha=0.005)
Appendix 33 : Critical Values for the Wilcoxon Signed-Rank Test
Appendix 34 : Glossary of Lean Six Sigma and Related Terms
Appendix 35 : Consolidated Acronym Glossary
Appendix 36 : Glossary of Japanese Terms
Bibliography
Index

 
 
 
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