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BSI Standards

 Total Items : 40617
 

BS EN ISO 8407:2021 :

Corrosion of metals and alloys. Removal of corrosion products from corrosion test specimens

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BS EN ISO 8420:2002 :

Animal and vegetable fats and oils. Determination of content of polar compounds

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BS EN ISO 8429:1997 :

Optics and optical instruments. Ophthalmology. Graduated dial scale

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BS EN ISO 8430-1:2016 :

Resistance spot welding. Electrode holders Taper fixing 1:10

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BS EN ISO 8430-2:2016 :

Resistance spot welding. Electrode holders Morse taper fixing

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BS EN ISO 8430-3:2016 :

Resistance spot welding. Electrode holders Parallel shank fixing for end thrust

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BS EN ISO 8434-1:2018 :

Metallic tube connections for fluid power and general use 24° cone connectors

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BS EN ISO 8437-1:2021 :

Snow throwers. Safety requirements and test procedures Terminology and common tests

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BS EN ISO 8437-2:2021 :

Snow throwers. Safety requirements and test procedures Pedestrian-controlled snow throwers

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BS EN ISO 8437-3:2021 :

Snow throwers. Safety requirements and test procedures Ride-on snow throwers

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BS EN ISO 8437-4:2021 :

Snow throwers. Safety requirements and test procedures Additional national and regional requirements

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BS EN ISO 8442-1:1998 :

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for cutlery for the preparation of food

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BS EN ISO 8442-2:1998 :

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for stainless steel and silver-plated cutlery

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BS EN ISO 8442-3:1998 :

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for silver-plated table and decorative holloware

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BS EN ISO 8442-4:1998 :

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for gold-plated cutlery

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BS EN ISO 8442-5:2004 :

Materials and articles in contact with foodstuffs. Cutlery and holloware Specification for sharpness and edge retention test of cutlery

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BS EN ISO 8442-6:2001 :

Materials and articles in contact with foodstuffs. Cutlery and table holloware Lightly silver plated table holloware protected by laquer

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BS EN ISO 8442-7:2001 :

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for table cutlery made of silver, other precious metals and their alloys

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BS EN ISO 8442-8:2001 :

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for silver table and decorative holloware

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BS EN ISO 8442-9:2018 :

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for ceramic knives

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BS EN ISO 844:2021 :

Rigid cellular plastics. Determination of compression properties

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BS EN ISO 845:2009 :

Cellular plastics and rubbers. Determination of apparent density

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BS EN ISO 8467:1995 :

Water quality. Determination of permanganate index

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BS EN ISO 8469:2021 :

Small craft. Non-fire-resistant fuel hoses

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BS EN ISO 846:2019 :

Plastics. Evaluation of the action of microorganisms

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